Winter | Genuss |

Fine Food and Wine Week

incl. Breakfast
from   €1,535.00 per person | Junior suite "Talleit"
from   €1,647.00 per person | Suite "Similaun"
from   €1,535.00 per person | Family Suite "Talleit"
from   €1,451.00 per person | Luxury Room "Wildes Mannle"
from   €1,486.00 per person | Luxury Room "Spiegelkogel"
from   €1,486.00 per person | Luxury Room "Diemkogel"

The holiday tastes so delicious: Treat yourself to a glass of champagne and enjoy our varied culinary program.
We’re awaiting you at our Natur- & Alpinhotel!

+ 7-day stay including breakfast buffet

+ 1 glass of champagne to welcome you and set the mood for an exciting fine food week

+ 1 tasting menu created by our chef Anna with wine pairing and explanations from our sommelier

+ Hut evening with tasting menu at Sahnestüberl incl. drinks and transfer

+ 1 guided snowshoe hike

+ 1 wine glass tasting with Riedel – The Wine Glass Company

+ 1 torchlight hike followed by a cosy evening with traditional burnt punch


incl. Breakfast
Fine Food and Wine Week
Natur- & Alpinhotel Post
The Pirpamer-Moser Family // Venterstr. 47
6458 Vent - Ötztal // Austria
VAT no.: ATU48839707
T +43 5254 8119 //